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A98.5

CROFT COMMUNITY SCHOOL

4911 HUCKS RD, Charlotte, NC 28269
Public School Lunch · NC permit/State ID 2060110206
Latest gradeA (98.5)
Last inspectedSep 28, 2026
Inspections on record46
On record sinceSep 6, 2013

Score history

7085100 Mar 13, 2015: 98.5May 28, 2015: 99.5Jul 15, 2015: 98.5Nov 16, 2015: 99Mar 4, 2016: 99May 10, 2016: 99.5Sep 1, 2016: 95.5Oct 25, 2016: 100Mar 17, 2017: 99May 25, 2017: 98.5Sep 19, 2017: 99Dec 8, 2017: 100May 10, 2018: 98Sep 24, 2018: 100Nov 30, 2018: 100Mar 8, 2019: 99May 29, 2019: 99.5Sep 24, 2019: 99.5Jan 28, 2020: 99Sep 10, 2020: 100Dec 9, 2020: 100Mar 31, 2021: 100May 24, 2021: 100Sep 20, 2021: 98.5Dec 1, 2021: 100Mar 3, 2022: 100May 9, 2022: 100Sep 19, 2022: 100Nov 15, 2022: 100Mar 6, 2023: 100May 22, 2023: 100Sep 18, 2023: 98.5Dec 15, 2023: 100May 17, 2024: 100Aug 29, 2024: 100Nov 14, 2024: 100Mar 26, 2025: 100Sep 16, 2025: 98.5Mar 24, 2026: 99Sep 28, 2026: 98.5
Mar 13, 2015Higher is betterSep 28, 2026

Inspections & violations

Sep 28, 2026 A 98.5 · 2 violations
#21 · Proper hot holding temperatures −1.5
Corrected during inspection
3-501.16(A)(1) Maintain TCS foods in hot holding at 135F or above. -P Observed chicken nuggets and hush puppies in both hot bars under 135F. PIC moved to oven to reheat to 165F and above for HH. PIC stated staff will only pan one serving at a time to avoid noncompliance. For more information, please visit: www.mecknc.gov/foodsafety or view our training videos at the following weblinks: What are TCS Foods https://www.youtube.com/watch?v=q0iLZb7v0UM and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ .
#22 · Proper cold holding temperatures
Corrected during inspection
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed both milk crates cold holding milk above 41F. CDI - PIC moved 4 crates of milk to WIC for rapid cooling. PIC stated they will rearranged to allow for milk to stay cold during service. Ambient temp of crate 1 was 41F ambient temp of crate 2 was 35F. EHS suggested maintenance turn down temperature of crate 1 to allow compliance. For more information, please visit: www.mecknc.gov/foodsafety or view our training videos at the following weblinks: What are TCS Foods https://www.youtube.com/watch?v=q0iLZb7v0UM and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ .

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Mar 24, 2026 A 99 · 4 violations
#5 · Procedures for responding to vomiting & diarrheal events
Corrected during inspection
2-501.11 A food establishment shall have written procedures for employees to follow when responding to vomiting or diarrheal events. -Pf Observed incomplete vomit and diarrhea clean up procedures. CDI: EHS provided PIC with updated guidance for this school and the other school he manages (David Cox Elementary). For more information please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation
#41 · Wiping cloths: properly used & stored −0.5
Corrected during inspection
3-304.14(B) Hold in-use wiping cloths in properly concentrated sanitizer between uses. Observed wet cloth stored in 0ppm quat sanitizer. CDI: Bucket was changed to proper concentration. Ensure buckets are changed out more frequently to ensure sanitizer is available as required.
#47 · Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used
Corrected during inspection
4-501.12 Resurface or replace cutting surfaces that can no longer be effectively cleaned and sanitized. Observed cutting board stored as clean with deep cuts and staining within the cuts. CDI: Board voluntarily discarded.
#54 · Garbage & refuse properly disposed; facilities maintained −0.5
Repeat violation
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Observed doors open on dumpster and recycling container. CDI: doors closed during inspection. REPEAT VIOLATION Facility does share dumpsters with rest of school. EHS advised PIC to connect with office staff regarding messaging to all of school about maintaining the doors closed. 5-501.114 Drains in dumpsters and waste containers shall have drain plugs in place. Observed missing drain plug in trash dumpster. EHS advised PIC to contact the dumpster provider for a new plug.

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Sep 16, 2025 A 98.5 · 6 violations
Inspector comments: At time of inspection, all items stored in RIC were on TPHC.
#2 · Certified Food Protection Manager
Corrected during inspection
2-102.12 (A) PIC shall demonstrate knowledge by being a certified food protection manager. Observed no CFPM present at start of inspection. -CDI- PIC with CFPM arrived. -0- For more information on becoming a certified food protection manager please visit: www.mecknc.gov/foodsafety
#15 · Food separated & protected −1.5
Corrected during inspection
3-302.11(A)(8) Separate unwashed produce from ready-to-eat foods. Observed box of unwashed produce over RTE carrots in WIC. -CDI- PIC corrected storage order. -1.5- For more information on food storage order please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation
#16 · Food-contact surfaces: cleaned & sanitized
4-602.11 (E )Clean the equipment and utensils used with nonTCS foods as required to avoid contamination. Observed pink buildup in ice machine. Increased and more thorough cleaning frequency recommended. -0-
#38 · Insects & rodents not present; no unauthorized animals
Corrected during inspection
6-501.112 Remove dead or trapped birds, insects, rodents, and other pests. Observed dead pest between ovens/steamers in hard to reach area. -CDI- PIC removed. -0-
#47 · Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used
4-501.11 Maintain equipment in good repair. Observed dish machine not in use due to not functioning and issues with ice machine per PIC. Repair. -0-
#54 · Garbage & refuse properly disposed; facilities maintained
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Observed doors open on dumpster and recycling container. -0-

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Mar 26, 2025 A 100 · 0 violations

No violations were recorded for this inspection.

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Nov 14, 2024 A 100 · 0 violations

No violations were recorded for this inspection.

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Aug 29, 2024 A 100 · 0 violations

No violations were recorded for this inspection.

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May 17, 2024 A 100 · 0 violations

No violations were recorded for this inspection.

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Dec 15, 2023 A 100 · 0 violations
Inspector comments: Lunch hours 11 until 1220

No violations were recorded for this inspection.

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Sep 18, 2023 A 98.5 · 1 violation
#16 · Food-contact surfaces: cleaned & sanitized −1.5
4-703.11(B) After being cleaned in a mechanical dish machine, equipment food-contact surfaces and utensils shall be sanitized in the dish machine by achieving a utensil surface temperature of 160F as measured by a max/min thermometer.-P. Observed high temperature dish machine failing to reach utensil surface temperature of 160F. PIC stated that there might be an issue with the booster. PIC placed a work order during inspection and stated it should be fixed within a day or two. Until sufficient temperature of 160F or higher can be reached during machine cycle, use 3-compartment sink with quaternary ammonia to sanitize utensils and equipment. Verification visit required within 3 days to ensure compliance. For more information, please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training video at the following weblink: Cleaning and Sanitizing Food Contact Surfaces https://youtu.be/av1Rbh-lh08 .

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May 22, 2023 A 100 · 0 violations
Inspector comments: Discussed Food Safety Management Systems (FSMS) with PIC, Teresa. For more information please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation

No violations were recorded for this inspection.

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Mar 6, 2023 A 100 · 0 violations

No violations were recorded for this inspection.

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Nov 15, 2022 A 100 · 0 violations

No violations were recorded for this inspection.

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Sep 19, 2022 A 100 · 0 violations

No violations were recorded for this inspection.

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May 9, 2022 A 100 · 0 violations

No violations were recorded for this inspection.

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Mar 3, 2022 A 100 · 0 violations

No violations were recorded for this inspection.

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Dec 1, 2021 A 100 · 0 violations

No violations were recorded for this inspection.

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Sep 20, 2021 A 98.5 · 1 violation
#14 · Food-contact surfaces: cleaned and sanitized −1.5
Follow-up verification required
4-501.112(A)(2) Provide a minimum of 180F rinse water for sanitization when using the dish machine. -Pf Observed hot water dish machine unable to reach 160F. EHS ran dish plate thermometer through for approx. 15 mins and temperature reached 151F. Facility is to use three compartment sink until repaired. EHS will return within 10 days to verify hot water dish machine properly sanitizing. VERIFICATION REQUIRED.

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May 24, 2021 A 100 · details not yet loaded

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Mar 31, 2021 A 100 · details not yet loaded

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Dec 9, 2020 A 100 · details not yet loaded

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Sep 10, 2020 A 100 · details not yet loaded

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Jan 28, 2020 A 99 · details not yet loaded

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Sep 24, 2019 A 99.5 · details not yet loaded

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May 29, 2019 A 99.5 · details not yet loaded

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Mar 8, 2019 A 99 · details not yet loaded

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Nov 30, 2018 A 100 · details not yet loaded

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Sep 24, 2018 A 100 · details not yet loaded

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May 10, 2018 A 98 · details not yet loaded

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Dec 8, 2017 A 100 · details not yet loaded

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Sep 19, 2017 A 99 · details not yet loaded

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May 25, 2017 A 98.5 · details not yet loaded

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Mar 17, 2017 A 99 · details not yet loaded

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Oct 25, 2016 A 100 · details not yet loaded

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Sep 1, 2016 A 95.5 · details not yet loaded

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May 10, 2016 A 99.5 · details not yet loaded

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Mar 4, 2016 A 99 · details not yet loaded

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Nov 16, 2015 A 99 · details not yet loaded

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Jul 15, 2015 A 98.5 · details not yet loaded

Violation details for this inspection are not yet loaded on this site. We're still importing older records — check the official county portal for the full report.

May 28, 2015 A 99.5 · details not yet loaded

Violation details for this inspection are not yet loaded on this site. We're still importing older records — check the official county portal for the full report.

Mar 13, 2015 A 98.5 · details not yet loaded

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Dec 12, 2014 A 99.5 · details not yet loaded

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Sep 24, 2014 A 98.5 · details not yet loaded

Violation details for this inspection are not yet loaded on this site. We're still importing older records — check the official county portal for the full report.

Jun 4, 2014 A 99.5 · details not yet loaded

Violation details for this inspection are not yet loaded on this site. We're still importing older records — check the official county portal for the full report.

Mar 7, 2014 A 99.5 · details not yet loaded

Violation details for this inspection are not yet loaded on this site. We're still importing older records — check the official county portal for the full report.

Dec 19, 2013 A 98.5 · details not yet loaded

Violation details for this inspection are not yet loaded on this site. We're still importing older records — check the official county portal for the full report.

Sep 6, 2013 A 98.5 · details not yet loaded

Violation details for this inspection are not yet loaded on this site. We're still importing older records — check the official county portal for the full report.

Source: Mecklenburg County Public Health – Environmental Health public inspection portal (search for “CROFT COMMUNITY SCHOOL” or State ID 2060110206). Inspection type (routine vs. follow-up) is not published in the county's data.