Jul 15, 2026
A 99
· 1 violation
#14 · Equipment, food and non-food contact surfaces approved, cleanable, properly designed, constructed and used −1
REPEAT
15A NCAC 18A .1824(b) Equipment and utensils shall be kept clean and in good repair. Observed black buildup in ice machine on 5th floor. Keep clean.
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Jul 7, 2025
A 97.5
· 2 violations
#14 · Equipment, food and non-food contact surfaces approved, cleanable, properly designed, constructed and used −1
REPEAT
15A NCAC 18A .1824(b) Equipment and utensils shall be kept clean and in good repair. Observed stained/soiled microwaves in room 425, 314, 227. Observed soiled ice machine in the chute cavity on 2nd, 3rd, and 5th floor. Cleaning needed and keep clean.
#35 · Storage areas provided for maintenance equipment; stored to avoid contamination of food and food contact surfaces −1.5
REPEAT
15A NCAC 18A .1827(g) A storage area shall be provided for building and ground maintenance tools and supplies and stored in a manner to aoid contamination of food and food contact surfaces, linen, and single-use articles.- Observed clean supply boxes (pillows, linens, sheets, toileting supplies) stored on the floor in storage room on 5th and 3rd floor. Keep/store all supplies off the floor at least 6 inches.
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Aug 15, 2024
A 99
· 3 violations
#14 · Equipment, food and non-food contact surfaces approved, cleanable, properly designed, constructed and used −1
REPEAT
15A NCAC 18A .1824(b) Equipment and utensils shall be kept clean and in good repair. Observed microwaves with food residues, and debris in rooms 203 and 525. Observed soiled ice machine in the chute cavity on 2nd and 5th floor. Better cleaning needed and keep clean.
#28 · Insects and rodents present; live animals prohibited from food preparation, storage, sales, display, or dining
15A NCAC 18A .1826 (i) Maintain premises free of insects, rodents, and other pests.- Observed dead bug on the floor in 504.
#35 · Storage areas provided for maintenance equipment; stored to avoid contamination of food and food contact surfaces
15A NCAC 18A .1827(g) A storage area shall be provided for building and ground maintenance tools and supplies and stored in a manner to aoid contamination of food and food contact surfaces, linen, and single-use articles.- Observed supply (pillows, linens, sheets) boxes stored on the floor in storage room on 5th floor. Keep/store all supplies off the floor at least 6 inches.
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Oct 18, 2023
A 99.5
· 2 violations
#14 · Equipment, food and non-food contact surfaces approved, cleanable, properly designed, constructed and used −0.5
15A NCAC 18A .1824(b) Equipment and utensils shall be kept clean and in good repair. Observed microwaves with food splash, residues, and debris in rooms 219 and 303. Recommend higher frequency and more thorough cleaning. -REPEAT- -0.5 points-
#27 · Physical facilities installed, maintained, and clean
15A NCAC 18A .1826 (f) Physical facilities shall be kept clean and in good repair. Observed residues and brown staining on base of cabinetry in rooms 219. -0 points-
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Mar 10, 2023
A 98
· 4 violations
#14 · Equipment, food and non-food contact surfaces approved, cleanable, properly designed, constructed and used
15A NCAC 18A .1824(b) Equipment and utensils shall be kept clean and in good repair. Observed food debris inside top wall of microwaves throughout. Need cleaning and maintain to keep clean between guests.
#26 · Furnishings clean and in good repair; guest room fixtures clean and sanitized between guests
15A NCAC 18A .1826 (h) Furnishings, bathroom fixtures, carpets, and other accessories in guest rooms, shall be kept clean and in good repair. Observed stain bathtub in room 502. Observed dusty cabinet where the refrigerator stored in the room throughout. Keep detail cleaning.
#30 · Linen clean and in good repair; two sheets provided for each bed −2
15A NCAC 18A .1828 (a) Clean bed and bath linen, in good repair, should be provided for each guest. Observed stain on box spring cover in room 519. Observed hairs strain on bed linen in room 519, 411, 222. Keep detail cleaning.
#35 · Storage areas provided for maintenance equipment; stored to avoid contamination of food and food contact surfaces
15A NCAC 18A .1827(g) A storage area shall be provided for building and ground maintenance tools and supplies and stored in a manner to aoid contamination of food and food contact surfaces, linen, and single-use articles. Observed boxes of single used cups in one of the storage room. Recommend to stored all supplies or single used items off the floor at least 6 inches to avoid contamination.
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Feb 10, 2022
A 98
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Apr 8, 2021
A 95.5
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Jun 29, 2020
A 98
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Jul 10, 2018
A 96
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Jan 26, 2017
A 95
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Sep 30, 2015
A 97
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Nov 24, 2014
A 98.5
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Aug 21, 2013
A 99
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