A98

RENAISSANCE CHARLOTTE SOUTHPARK

5501 CARNEGIE BV, Charlotte, NC 28209

Lodging · NC permit/State ID 2060200408

Latest gradeA (98)

Last inspectedApr 28, 2026

Inspections on record12

On record sinceSep 23, 2013

Score history

Sep 23, 2013Higher is betterApr 28, 2026

Inspections & violations

Apr 28, 2026 A 98 · 1 violation

#21 · Handwashing sinks supplied and accessible; toilet tissue supplied −2

15A NCAC 18A .1826(a) Handwashing sinks as required in Rule .1825 in this section shall be supplied with hand soap, and either individual, disposable towels; a continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a hand drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. Observed no paper towels available at the hand washing sink in laundry room. Repeat.

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Apr 3, 2025 A 98 · 1 violation

#21 · Handwashing sinks supplied and accessible; toilet tissue supplied −2

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Apr 8, 2024 A 97 · 4 violations

Inspector comments: Rooms visited: 746, 747, 628, 633, 523, 544, 428, 417, 330, 323, 236, 252, 146

#14 · Equipment, food and non-food contact surfaces approved, cleanable, properly designed, constructed and used

15A NCAC 18A .1824(b) Equipment and utensils shall be kept clean and in good repair. Observed microbial growth inside of the ice machine chute on floors 6 and 2.

#21 · Handwashing sinks supplied and accessible; toilet tissue supplied −1

#26 · Furnishings clean and in good repair; guest room fixtures clean and sanitized between guests −2

15A NCAC 18A .1826 (h) Furnishings, bathroom fixtures, carpets, and other accessories in guest rooms, shall be kept clean and in good repair. Observed slight staining on the curtains of room 417. Observed stains on the decorative pillows of room 746 and 330.

#31 · Linen properly handled and stored

15A NCAC 18A .1828 (e ) Carts used for soiled laundry shall be labeled or identified for soiled laundry use only. Observed clean and dirty linen carts with no labels.

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Jun 28, 2023 A 97 · 4 violations

Inspector comments: NOTE: Ms. Terese Inniss and Ms. Mikaela Solimine present during inspection.

#14 · Equipment, food and non-food contact surfaces approved, cleanable, properly designed, constructed and used

15A NCAC 18A .1824(b) Equipment and utensils shall be kept clean and in good repair. Observed soiled ice machine chute on 6th, 4th, 2nd floor. Need cleaning and sanitizing and maintaining clean.

#21 · Handwashing sinks supplied and accessible; toilet tissue supplied −1

REPEAT 15A NCAC 18A .1826(a) Handwashing sinks as required in Rule .1825 in this section shall be supplied with hand soap, and either individual, disposable towels; a continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a hand drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. Observed no paper towel available at the hand washing sink in laundry room. Ensure to provide all hand washing supplies at all hand sink at all time.

#30 · Linen clean and in good repair; two sheets provided for each bed −2

15A NCAC 18A .1828 (a) Clean bed and bath linen, in good repair, should be provided for each guest. Observed stain bed linen in room 314 and stain on decor pillow in room 536. Damaged pillow case in room 536. Very soiled stain on decor pillow in room 148. Need cleaning, repair or replace. Keep in good repair.

#31 · Linen properly handled and stored

15A NCAC 18A .1828( c) Clean linen and supplies shall be stored in cabinets, or on shelves in linen and supply storage rooms. Observed on 6th floor, clean linens stored on shelving very low to the floor, causing clean linens to drop and touching the floor. Ensure all items stay on shelving and to prevent any contamination.

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Jun 29, 2022 A 96.5 · 6 violations

#9 · Food and ice protected from environmental or other sources of contamination; proper dispensing of ice

3-306.13(B)* Consumer self serve operations for ready to eat foods shall be provided with suitable utensils or effective dispensing methods that protect the food from contamination.-Pf Observed black residue on chute of ice machine in contact with ice. Ice machines need detailed cleaning to prevent exposure of food to contamination. -0-

#19 · Single-use and single-service articles properly stored and used −0.5

15A NCAC 18A .1824(i) Single-use articles may be used if discarded after each use. Single use articles may be stored and handled to prevent contamination. Observed boxes of cups, Starbucks coffee, toilet paper, and facial tissue stored directly on floor in storage rooms. Place items on shelf. Repeat.

#21 · Handwashing sinks supplied and accessible; toilet tissue supplied −1

5-205.11 A handwashing sink shall be accessible and only used for handwashing. -Pf Observed laundry bins blocking hand washing sink in laundry room. Keep sink accessible. 15A NCAC 18A .1826(a) Handwashing sinks as required in Rule .1825 in this section shall be supplied with hand soap, and either individual, disposable towels; a continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a hand drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. Observed no paper towels or hand drying device at hand-washing sink. Housekeeping worker provided paper towels. Keep sinks supplied with paper towels. No points deducted.

#26 · Furnishings clean and in good repair; guest room fixtures clean and sanitized between guests −2

15A NCAC 18A .1826 (h) Furnishings, bathroom fixtures, carpets, and other accessories in guest rooms, shall be kept clean and in good repair. Observed multiple small decorative pillows on beds with stains. Keep decorative accessories clean. Observed residue in refrigerators of rooms deemed clean by PIC. Keep refrigerators clean. -Repeat- -2-

#27 · Physical facilities installed, maintained, and clean

Physical facilities including mechanical ventilation shall be installed, maintained, and clean. Observed multiple heating and air conditioning vents with dust and debris in restrooms and sleeping areas. Keep vents maintained free of dust and accumulation. -0-

#28 · Insects and rodents present; live animals prohibited from food preparation, storage, sales, display, or dining

15A NCAC 18A .1826 (i) Maintain premises free of insects, rodents, and other pests. Observed ants in room 214. PIC notified EcoLabs for service. Keep establishment free of insects, rodents, and other pests. -0-

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Apr 28, 2021 A 94.5 · details not yet loaded